Daniel StoyanovGiaInsideRestaurant chatbot

Inside Gia, Limone Trattoria’s chatbot

TrattoriaThe Lanes, Brighton

Long lunches, lemon everything

Amalfi-coast cooking two streets from the sea: pasta rolled every morning, fish from the day boats, and Sorrento lemons in almost everything.

See the menu

Open today · 12–3pm · 5:30–10:30pm

Gia

Limone Trattoria · online now

Ciao! I’m Gia, Limone’s host. I can find you a table, walk you through the menu, or check allergens against the kitchen’s matrix. What can I do for you?

Try one of these

Behind the scenes

At the pass: what Gia checks and changes, as it happens.

Pick a conversation in the chat

What changed0 records changed

Nothing yet. Bookings, allergy flags and hand-offs land here as Gia makes them.

Step by step

Her reasoning and every tool call appear here, in order.

  • Pasta rolled every morning
  • All 14 allergens on our matrix
  • Dogs welcome on our covered, heated terrace
  • La Terrazza for 9 to 24

Il menù d’autunno

The autumn menu

Small plates to start, pasta rolled each morning, the day boat’s catch, and a lemon in most of the puddings. Allergen codes sit under each dish; the key is just below.

Antipasti

  • Focaccia & Amalfi lemon oil£5.50Baked every morning, Sorrento lemon oil, sea saltVEGl
  • Burrata, blood orange & fennel£12.50Puglian burrata, shaved fennel, blood orange, mintVMi
  • Arancini al pistacchio£9Saffron risotto, pistachio pesto, smoked scamorzaVGlEgMiNushared fryer
  • Calamari fritti, lemon aioli£11Cornish squid, semolina crust, lemon aioliMoGlEgMushared fryer
  • Zucchine fritte£7.50Courgette ribbons, mint, lemon zestVEGlshared fryer
  • Sea bass crudo£13.50Day-boat sea bass, lemon, capers, Amalfi olive oilFi

Pasta fresca

  • Spaghetti al limone£16Our signature: lemon, butter, parmigiano, black pepperVGlEgMi
  • Scialatielli ai frutti di mare£24Amalfi ribbons, clams, mussels, prawns, white wineGlEgMiCrMoCeSu
  • Ravioli capresi£18Caciotta & marjoram, slow tomato, basilVGlEgMi
  • Trofie al pesto trapanese£17Almond, tomato & basil pesto, pecorinoVGlMiNu
  • Paccheri, slow tomato & basil£15San Marzano tomato, basil, Amalfi olive oilVEGl

Secondi

  • Branzino al limone£27Whole roast sea bass, lemon, capers, parsley potatoesFiMiSu
  • Pollo al mattone£22Brick-pressed chicken, lemon, rosemary, salsa verdeFiMuSu
  • Melanzane alla parmigiana£17Baked aubergine, tomato, fior di latte, basilVMiEgGl
  • Polpo alla griglia£24Chargrilled octopus, crushed potatoes, lemon & chilliMo

Dolci

All plated at our one dessert station

  • Delizia al limone£8.50Sponge dome, limoncello cream, lemon curdVGlEgMi
  • Torta caprese£8Flourless chocolate & almond cake, crème fraîcheVEgMiNu
  • Tiramisù al limoncello£8.50Savoiardi, mascarpone, limoncello, lemon zestVGlEgMi
  • Pistachio gelato£6.50Bronte pistachio, churned hereVMiNu
  • Sorbetto al limone£6Sorrento lemon sorbet, served in the shellVE
  • Cantucci & vin santo£7.50Almond & hazelnut biscuits, a glass of vin santoVGlEgNuSu

Still and sparkling water for the table on the house · 12.5% discretionary service · Prices include VAT

Allergies & intolerances

Ask us before you order

Every dish is on our allergen matrix: all fourteen allergens, last checked 12 Oct 2026 by Marco Bellini, head chef. Our fried dishes share one fryer and our desserts are plated at one station, so we can’t promise any dish is free of an allergen.

Ask Gia or your server and we’ll go through the menu with you, dish by dish.

Ce
celery
Gl
gluten
Cr
crustaceans
Eg
eggs
Fi
fish
Lu
lupin
Mi
milk
Mo
molluscs
Mu
mustard
Nu
tree nuts
Pe
peanuts
Se
sesame
So
soya
Su
sulphites
V
vegetarian
VE
vegan

Private dining

La Terrazza

Our private room upstairs, with its own little terrace over the Lanes. Seats 9 to 24 (35 standing) for birthdays, rehearsal dinners and long Sunday lunches, with one of three set menus served to the table.

A £15-a-guest deposit holds the date, refundable up to 14 days before. Minimum spend: Saturday evenings £900; other times £500.

  • Menu Limone£45Three courses, served to share
    • Antipasti for the table
    • Spaghetti al limone or ravioli capresi
    • Delizia al limone
  • Menu Costiera£58Four courses
    • Antipasti & sea bass crudo
    • Pasta fresca
    • Branzino or pollo al mattone
    • Dolci to share
  • Menu Festa£72Five courses, prosecco on arrival
    • Prosecco & arancini
    • Crudo & antipasti
    • Scialatielli ai frutti di mare
    • Branzino or pollo
    • Torta caprese & limoncello

Visit

Find us in the Lanes

7 Lemon Tree Yard, The Lanes, Brighton BN1
01632 960418

Opening hours
MondayClosed
Tuesday – Thursday12–3pm5:30–10:30pmLast tables 2:30pm & 9:30pm
Friday & Saturday12–11pm, all dayLast tables 10pm
Sunday12–6pm, long lunchLast tables 4:30pm

Children welcome, high chairs on request. Dogs welcome on the terrace.

Map: Limone is in Lemon Tree Yard, off Ship Street in the Lanes, two streets up from the seafront and the pier.NORTH STDUKE STKINGS RDSHIP STEAST STthe LanesPIERthe seaLimoneN
Two streets up from the seafront, off Ship Street.

Guest reviews

Grazie mille

4.8 out of 5 from 1,180 guest reviews

  • The spaghetti al limone is the best thing I’ve eaten all year, and the terrace felt like a holiday in October.

    Priya, Hove

  • My daughter has a sesame allergy. They went through every dish with us, and the chef came out to say hello.

    Tom, Kemptown

  • We took La Terrazza for my dad’s 70th. Twenty-two of us, three courses, not a single thing to worry about.

    Grace, Lewes

LimoneTrattoria · Brighton

7 Lemon Tree Yard, The Lanes, Brighton BN1
01632 960418

Limone Trattoria is a fictional restaurant, made for this demo. Its menu, matrix and bookings are demo data.